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Sashimi

Sashimi is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces.

Sushi

Sushi is a Japanese dish of specially prepared vinegared rice, usually with some sugar and salt, combined with a variety of ingredients, such as seafood, vegetables, and occasionally tropical fruits.

Tempura

Tempura is Japanese dish usually consisting of seafood or vegetables that have been battered and deep fried